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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART:20181021T180000Z
DTEND:20181021T213000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:The Caffe Amouri experience presents - Coffee Roasting- Design and Execute a Roast Plan
DESCRIPTION:COFFEE ROASTING- DESIGN AND EXECUTE A ROAST PLAN Oct 21\, 2018 2pm-5:30pm *\n\nIncludes Participants' Own Roasted Coffee\, a digital timer + 1lb of Caffe Amouri Roasted Coffee\n\nCLASS LIMIT - 6\n\n\n\nTo register:  https://www.caffeamouri.com/store/p14/coffee-roasting-design-and-execute-a-roast-plan-10-21-2018 \n\n\n\nLEVEL   Consumer/beginner through early Professional\n\n\n\nThis highly-interactive\, hands-on roast class will give participants the unique opportunity to design and execute a roast plan on two different roasters. Instruction by two Specialty Coffee Association (SCA) Certified Roasters and Licensed Q Graders will include a brief overview of roasting principles\, what to consider when creating a roast plan\, how to execute a good sample roast\, and how to properly analyze the roast afterward. No prior roasting experience necessary. \n\n\n\nWAIT LIST- Contact Nicki Amouri at nicki@caffeamouri.com?\n\n\n\nINSTRUCTORS   SCA Certified Roaster and Licensed Q Grader Nicki Amouri SCA Certified Roaster and Licensed Q Grader Michael Amouri
X-ALT-DESC;FMTTYPE=text/html:<div>\n<h2 style="font-style:italic\;"><span style="font-family:inherit">COFFEE ROASTING- DESIGN AND EXECUTE A ROAST PLAN Oct 21\, 2018 2pm-5:30pm *<br />\nIncludes Participants&#39\; Own Roasted Coffee\, a digital timer + 1lb of Caffe Amouri Roasted Coffee</span></h2>\n\n<div><span style="font-family:inherit">CLASS LIMIT - 6<br />\n<br />\nTo register: &lt\;<a href="https://www.caffeamouri.com/store/p14/coffee-roasting-design-and-execute-a-roast-plan-10-21-2018" rel="nofollow noopener" style="color: rgb(54\, 88\, 153)\; cursor: pointer\; text-decoration: none\; font-family: inherit\;" target="_blank">https://www.caffeamouri.com/store/p14/coffee-roasting-design-and-execute-a-roast-plan-10-21-2018</a>&gt\;<br />\n<br />\nLEVEL &ndash\; Consumer/beginner through early Professional<br />\n<br />\nThis highly-interactive\, hands-on roast class will give participants the unique opportunity to design and execute a roast plan on two different roasters. Instruction by two Specialty Coffee Association (SCA) Certified Roasters and Licensed Q Graders will include a brief overview of roasting principles\, what to consider when creating a roast plan\, how to execute a good sample roast\, and how to properly analyze the roast afterward. No prior roasting experience necessary.&nbsp\;<br />\n<br />\nWAIT LIST- Contact Nicki Amouri at nicki@caffeamouri.com?<br />\n<br />\nINSTRUCTORS &ndash\; SCA Certified Roaster and Licensed Q Grader Nicki Amouri SCA Certified Roaster and Licensed Q Grader Michael Amouri</span></div>\n\n<div>&nbsp\;</div>\n</div>\n
LOCATION:Caffe Amouri 107 Church St.\, NE Vienna\, Va. 22180 703.938.1623
UID:e.9111.8329
SEQUENCE:3
DTSTAMP:20260413T011651Z
URL:https://viennabusiness.org/events/details/the-caffe-amouri-experience-presents-coffee-roasting-design-and-execute-a-roast-plan-8329
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