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The Caffe Amouri experience presents - Coffee Roasting- Design and Execute a Roast Plan
COFFEE ROASTING- DESIGN AND EXECUTE A ROAST PLAN Oct 21, 2018 2pm-5:30pm *
Includes Participants' Own Roasted Coffee, a digital timer + 1lb of Caffe Amouri Roasted CoffeeCLASS LIMIT - 6
To register: <https://www.caffeamouri.com/store/p14/coffee-roasting-design-and-execute-a-roast-plan-10-21-2018>
LEVEL – Consumer/beginner through early Professional
This highly-interactive, hands-on roast class will give participants the unique opportunity to design and execute a roast plan on two different roasters. Instruction by two Specialty Coffee Association (SCA) Certified Roasters and Licensed Q Graders will include a brief overview of roasting principles, what to consider when creating a roast plan, how to execute a good sample roast, and how to properly analyze the roast afterward. No prior roasting experience necessary.
WAIT LIST- Contact Nicki Amouri at nicki@caffeamouri.com?
INSTRUCTORS – SCA Certified Roaster and Licensed Q Grader Nicki Amouri SCA Certified Roaster and Licensed Q Grader Michael AmouriDate and Time
Sunday Oct 21, 2018
2:00 PM - 5:30 PM EDTSunday, October 21
2:00 - 5:30 p.m.
Location
Caffe Amouri
107 Church St., NE
Vienna, Va.
22180
703.938.1623Fees/Admission
$125/person
Website
Contact Information
Nicki Amouri
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